Menu Découverte à 59€

Menu Découverte
à 59 Euros
( Available for all the table)
Chicken meat pie, artichoke and lemon,
rocket salad and honey from the Hautes- Alpes
The Chef’s suggestion
Arctic char  with a half salt butter crust of bread, courgettes,
virgin sauce with pine nuts, lemon condiment
Lamb sweetbread fricassée, sage and aubergine’s gnocchi,
cooking juice with olive oil  
Cheese Plate ( Supplement of 4 €)
Desert (To choose on Desert Menu)


Cheese Plate in Supplement of Menus 9€ 
So that your moment is the most pleasant,
please warn(prevent) us of any allergies or intolerances in the beginning of service.